Main dishes

BOBBIN BRAID WITH VEGETABLES
(pork steak)
55,00 kn

FARMER’S MEAL
(blood sausage, sausage, cutlet, steamed cabbage, potatoe)

60,00 kn

MARK’S SLEEPER
(plain veal cutlet with mushrooms)

65,00 kn

IVKA’S ROAST
(escalope of pork in gravy made of  cream, cheese and ham, baked)

46,00 kn

JOŠKO’S PLATE
(grilled meat – royal meat, poultry, sausage, steak)

55,00 kn

FESTETICEVA BREADED STEAKS WITH POMMES FRITES 48,00 kn

MICA’S BREADCRUMBED MEAT
(breast of turkey)

46,00 kn

NIEŽA’S CASSEROLE – for 4 persons
(cutlets with rice, carrot, peas and baked)

45,00 kn

BREADCRUMBED PANCAKES WITH BACON AND CHEESE

46,00 kn

STEAKS ZAGREB STYLE
(pork, chicken, turkey)

52,00 kn

ROAST RIBS

42,00 kn

BURGER WITH CHEESE 42,00 kn
STANKO MEAT BALLS WITH WHITE SAUCE
(beads of three types of meat, chicken, beef, pork)
46,00 kn
IVEK STEAKES
(breaded chicken breasts in the nuts)
52,00 kn
DRAŠEKOV SPECIALTIES
(turkey roll with fresh cheese wrapped in bacon in a cheese sauce)
65,00 kn
BEEFSTEAK IN GREEN PEPPER SAUCE 90,00 kn
CHICKEN MEDALLIONS IN MUSHROOM SAUCE WITH DUMPLINGS 55,00 kn
NECK MEAT MARINIRANI WITH HERBS 46,00 kn
STEAK OF THE COUNT
(ramsteak beef with browned onions)
68,00 kn
GRILL
(by meat slice)
SKEWER 13,00 kn

ROYAL MEAT

13,00 kn

BURGER STEAK

15,00 kn

CHICKEN

13,00 kn

SAUSAGE

15,00 kn

MEAT DUMPLINGS (4 pieces)

13,00 kn

CUTLET

17,00 kn

NECK MEAT

17,00 kn
BY ORDER
HOMINY WITH GREAVES 36,00 kn

HUNTER’S GOULASH
(deer, boar, dumplings, vegetables)

45,00 kn

MEAT FROM A STEAMER
(sausage, royal meat, cutlet, poultry, potatoe, vegetables)

60,00 kn

PIG’S LEG
(cooked, with saurkraut and smashed potatoes)

70,00 kn

WINE GOULASH
(baby beef, pork)

35,00 kn

SUCKLING PIG

90,00 kn/kg

KID MEAT

180,00 kn/kg

LAMB

200,00 kn/kg

DUCK, TURKEY, GOOSE

160,00 kn/kg

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